Who's in the mood for chocolate? I know what will hit the spot. A quick and easy fudge cake.  A warm slice of fudge cake is best with a great scoop of ice cream. This is easy to make becasue of the Duncan Hines cake mix. This leaves more time to sit back and enjoy.

  • 1 (18.25 ounce) package chocolate cake mix
  •  
  • 1/4 cup butter
  • 2 cups white sugar
  • 6 tablespoons unsweetened cocoa powder
  • 1 cup heavy whipping cream
  • 1 tablespoon vanilla extract
  • 1/4 cup chopped walnuts
    1. Bake a box chocolate cake as directed. While hot from the oven, poke holes over entire cake with a fork. While the cake is cooking prepare the fudge sauce.
    2. For the fudge sauce: In a saucepan, combine butter, sugar, cocoa and cream. Stir over medium heat until a full boil starts. Cook at a full boil for 2 minutes. Stir in vanilla. Pour while hot over warm cake. Sprinkle with chopped walnuts. Serve with hagen Dazs butter pecan

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